Lipid analysis / F.W. Hemming and J.N. Hawthorne.
By: Hemming, F. W.
Contributor(s): Hawthorne, J. N.
Material type: BookSeries: The introduction to biotechniques series. Publisher: Oxford, UK : BIOS Scientific Publishers, 1996Description: xii, 176 p.ISBN: 1872748988.Subject(s): Biomolecules | LipidsItem type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | 574.19247 H489 (Browse shelf) | Available | 122446 | ||||
Matheson Library | Matheson Library | 574.19247 H489 (Browse shelf) | Available | 122447 | ||||
Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 574.19247 H489 (Browse shelf) | Available | 122448 |
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574.19245 S989 Physical aspects of protein interactions | 574.19245 S989 Physical aspects of protein interactions | 574.19247 G976 An introduction to the chemistry and biochemistry of fatty acids and their glycerides / | 574.19247 H489 Lipid analysis / | 574.19247 H489 Lipid analysis / | 574.19247 H489 Lipid analysis / | 574.19247 L764 The Lipid handbook / |
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