Cigarette smoking in Papua New Guinea / edited by D.E. Smith and M.P. Alpers.
Contributor(s): Smith, David E | Alpers, Michael P.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | PNG Collection | 363.1909953 C571 (Browse shelf) | Available | 116580 | ||
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Matheson Library | Matheson Library | Main Collection | Main Collection | 363.1909953 C571 (Browse shelf) | Available | 118240 | |
Matheson Library | Matheson Library | 363.1909953 C571 (Browse shelf) | Available | 080778 |
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363.19 T768 Training manual for analytical entomology in the food industry | 363.19 T768 Training manual for analytical entomology in the food industry | 363.19 W927 Controlling the smoking epidemic : | 363.1909953 C571 Cigarette smoking in Papua New Guinea / | 363.192 A471 Aluminium in food and the environment : | 363.192 C517 Chemicals in the human food chain / | 363.192 C532 Legislation governing food control and quality certification : |
"Proceedings of an anti-smoking seminar held at the University of Papua New Guinea on April 7-8, 1983"--P.
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