Analysis and characterization of oils, fats and fat products / edited by H.A. Boekenoogen.
Contributor(s): Boekenoogen, H. A.
Material type:
BookPublisher: London : Interscience Publishers, 1964Description: 2 v.ISBN: 0470084820.Subject(s): Oils and fats -- Analysis | Oils and fats, Edible
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
Books
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Matheson Library | Matheson Library | Main Collection | Main Collection | 665.0288 A532 (Browse shelf) | Available | 112567 | |
| Matheson Library | Matheson Library | 665.0288 A532 (Browse shelf) | Available | 107276 |
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