Korean traditional food : status, prospects and vision for globalization / Dong-Hwa Shin.
By: Shin, Dong-Hwa.
Contributor(s): Asian and Pacific Council. Food & Fertilizer Technology Center.
Material type:
BookSeries: Publisher: Taipei, Taiwan : Food & Fertilizer Technology Center (FFTC), 2004Description: 13 p. : ill. ; 26 cm.ISSN: 0379-7587.Subject(s): Food habits -- Korea | Food industry and trade -- Korea | Koreans -- Food | Cooking, KoreanOnline resources: Click here to access online
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Vertical Files
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Matheson Library | Matheson Library | Vertical Files | Vertical Files | 338.47664 S556 (Browse shelf) | Available | 110116 |
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