Food contaminats : sources and surveillance / edited by Colin Creaser and Rupert Purchase.
Contributor(s): Creaser, Colin | Purchase, Rupert.
Material type:
BookPublisher: Cambridge, Eng. Royal Society of Chemistry, c1991Description: viii, 205 p. : ill.ISBN: 0851866069.Subject(s): Pollutants | Food contamination
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Matheson Library | Matheson Library | Main Collection | Main Collection | 363.192 F686 (Browse shelf) | 127 | 092322 |
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| 363.192 F686 Pesticide residues in food : | 363.192 F686 Pesticide residues in food : | 363.192 F686 Food contamination from environmental sources / | 363.192 F686 Food contaminats : | 363.192 G946 Guidelines for the study of dietary intakes of chemical contaminants / | 363.192 J66 Factory farming / | 363.192 J74 Perspective on mycotoxins : |
Includes index.
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