Cooking light cookbook.
Contributor(s): Oxmoor House.
Material type:
BookPublisher: Birmingham, Ala. : Oxmoor House, 1992Description: 272p. : col. ill.ISBN: 0848710681.Subject(s): Low-calorie diet -- Recipes | Cookery
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | Main Collection | Main Collection | 641 C771 (Browse shelf) | Available | 087883 |
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| 641 A237f Food / | 641 B496n The new food book | 641 B983 But the crackling is superb : | 641 C771 Cooking light cookbook. | 641 K89 Food and the consumer / | 641 M177f 1985 Food fundamentals / | 641 M493f Food in theory and practice |
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