Small-, medium- and large-scale starch processing / by J.E. Cecil.
By: Cecil, J. E.
Contributor(s): Food and Agriculture Organization of the United Nations.
Material type:
BookSeries: FAO agricultural services bulletin ; 98. Publisher: Rome : FAO, 1992Description: viii, 331 p. : ill.ISBN: 9251031274.Subject(s): Starch
| Item type | Current location | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 664.2 C388s (Browse shelf) | Available | 086832 |
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| 664.153 L479s Sugar confectionery and chololate manufacture / | 664.153 L479s Sugar confectionery and chololate manufacture / | 664.153 M665c 1980 Chocolate, cocoa, and confectionery | 664.2 C388s Small-, medium- and large-scale starch processing / | 664.2 P484 Edible starches and starch-derived syrups / | 664.2 R129 Starch and its derivatives / | 664.2 S795 Starch conversion technology / |
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