Foreign matter in food.
Material type:
BookDescription: Videocassette (VHS)(ca. 30 min.) :sd., col. 1/2 in.Subject(s): Food technology | Food-Contamination
| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | AV | 663 FOR (Browse shelf) | 127 | 080519 |
Training program on the cause, type and prevention of food contamination.
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