Man, food, and nutrition : strategies and technological measures for alleviating the world food problem / editor, Miloslav Rechcigl, Jr.
Contributor(s): Rechc igl, Miloslav.
Material type: BookPublisher: Malabar, Fla. : Krieger, 1982, c1973Description: 344 p. : ill.ISBN: 0898745098.Subject(s): Food supply | Nutrition policy | AgricultureItem type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 363.8 M266 (Browse shelf) | Available | 077414 |
Browsing Matheson Library Shelves , Shelving location: Main Collection , Collection code: Main Collection Close shelf browser
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363.8 G562 Global aspects of food production / | 363.8 G653r Refashioning nature : | 363.8 H918 The Human food chain / | 363.8 M266 Man, food, and nutrition : | 363.8 R434 Resource guide on world hunger / | 363.8 S416 Science, ethics, and food: | 363.8 S474p Poverty and famines |
Reprint. Originally published: Cleveland : CRC Press, 1973.
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