Distilled beverage flavour : recent developments / edited by J.R. Piggott and A. Paterson.
Contributor(s): Paterson, A | Piggott, J. R. (John Raymond).
Material type:
BookSeries: Ellis Horwood series in food science and technology. Publisher: Chichester, England: Ellis Horwood, 1989Description: x, 352 p. : ill.ISBN: 0895738198 .Subject(s): Liquors -- Flavor and odor
| Item type | Current location | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 663.5 D614 (Browse shelf) | Available | 076272 |
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