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Rapid methods in food microbiology / edited by M.R.Adams and C.F.A.Hope.

Contributor(s): Adams, M. R | Hope, C. F. A.
Material type: materialTypeLabelBookSeries: Progress in industrial microbiology; v.26. Publisher: Amsterdam : Elsevier, 1989Description: vii, 330p.: ill.ISBN: 0444874208.Subject(s): Food microbiology -- Techniques
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Item type Current location Home library Collection Shelving location Call number Status Date due Barcode
Books Books Matheson Library
Matheson Library
Main Collection Main Collection 644.07 R218 (Browse shelf) Available 074198

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