Energy and water resource management / Robert E. Aulbach; contributing author, George R. Conrade.
By: Aulbach, Robert E.
Contributor(s): Conrade, George R | American Hotel & Motel Association. Educational Institute.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | Main Collection | Main Collection | 647.940682 A924e 1988 (Browse shelf) | Available | 072478 |
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647.940681 G297c 1989 Calculations for the hotel and catering industry / | 647.940681 S348h Hospitality industry managerial accounting / | 647.940681 S967f 1983 Financial management in hotel and catering operations | 647.940682 A924e 1988 Energy and water resource management / | 647.940683 A133f Front office : | 647.95 E19 College & University foodservice management standards / | 647.950289 L856 Quantity food sanitation / |
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