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Applied science for food studies / V.L. Brownsell, C. J. Griffith, Eleri Jones

By: Brownsell, V. L.
Contributor(s): Griffith, C. J | Jones, Eleri.
Material type: materialTypeLabelBookPublisher: Harlow, Essex: Longman, 1988Description: xi, 353 p.ISBN: 0582413672.Subject(s): Caterers and catering | Food
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