Poultry nutrition handbook / by John D. Summers, Steven Leeson.
By: Summers, John D. (John David).
Contributor(s): Leeson, Steven | Ontario Agricultural College. Dept. of Animal and Poultry Science.
Material type:
BookPublisher: Guelph, Ont. : Dept. of Animal and Poultry Science, Ontario Agricultural Science, 1985Edition: Rev. ed. 1985.Description: 230 p. : ill.ISBN: 088955045X .Subject(s): Poultry -- Feeding and feeds | Volailles -- Alimentation | Oiseaux d'ornement -- Alimentation | Ornamental birds -- Feeding and feeds
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | Main Collection | Main Collection | 636.5085 S955p 1985 (Browse shelf) | Available | 071561 |
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| 636.5085 S563 The T.M.E. system of feed evaluation : | 636.5085 S926 Poultry : | 636.5085 S926 Poultry : | 636.5085 S955p 1985 Poultry nutrition handbook / | 636.50850994 F295 Feeding standards for Australian livestock : | 636.50852 N277 Nutrient requirements of poultry / | 636.50852 N277n 1977 Nutrient requirements of poultry |
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