The management of nutritional emergencies in large populations / C. de Ville de Goyet, J. Seaman and U. Geijer.
By: Ville de Goyet, C. de.
Contributor(s): Seaman, J [joint author.] | Geijer, U [joint author.].
Material type:
BookPublisher: Geneva : World Health Organization, 1978Description: 98 p. : ill.ISBN: 9241541318 :.Subject(s): Malnutrition | Emergency mass feeding | Emergency medical services
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Matheson Library | Matheson Library | Main Collection | Main Collection | 616.39025 V728m (Browse shelf) | Available | 070700 |
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| 616.39 R332 Refined carbohydrate foods and disease | 616.39 R667 Malnutrition | 616.39008 E27 Effect of nutrient deficiencies in animals / | 616.39025 V728m The management of nutritional emergencies in large populations / | 616.394009 C295h The history of scurvy and vitamin C / | 616.394009 H586s A nutrition foundations' reprint of Scurvy, past and present | 616.396 N976 Nutritional bioavailability of zinc |
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