The taste of seafood / Antonio Piccinardi.
By: Piccinardi, Antonio.
Material type: BookPublisher: London : Webb & Bower, 1988Description: 191 p. ill.(col.).ISBN: 086350244.Subject(s): Cookery (Seafood) | SeafoodItem type | Current location | Home library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Matheson Library | Matheson Library | 641.69 P588t (Browse shelf) | Available | 069453 |
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