Agricultural uses of antibiotics / edited by William A. Moats.
Contributor(s): Moats, William A. (William Alden) | American Chemical Society. Division at Agricultural and Food Chemistry | American Chemical Society. Meeting (190th : 1985 : Chicago, Ill.).
Material type: BookSeries: ACS symposium series, 320. Publisher: Washington, D.C. : American Chemical Society, 1986Description: vii, 189 p. : ill.ISBN: 0841209960.Subject(s): Antibiotics in veterinary medicine | Antibiotics in agriculture | Antibiotics in animal nutrition | Antibiotics residues -- Health aspects | Food contaminationItem type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 363.1929 A278 (Browse shelf) | Available | 068603 |
"Developed from a symposium sponsored by the Division of Agriculture and Food Chemistry at the 190th Meeting of the American Chemical Society, Chicago, Illinois, September 8-13, 1985."
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