Modern processing, packaging and distribution systems for food / Edited by Frank A. Paine.
Contributor(s): Paine, Frank A.
Material type: BookPublisher: Glasgow : London : Blackie, 1987Description: x, 163 p.Subject(s): Food industry and tradeItem type | Current location | Home library | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | 664 M689 (Browse shelf) | Available | 065662 |
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