Animals, feed, food and people an analysis of the role of animals in food production edited by R. L. Baldwin
Contributor(s): Baldwin, R. L. (Ransom Leland) | American Association for the Advancement of Science Section on Agriculture.
Material type: BookSeries: American Association for the Advancement of Science AAAS selected symposium: 42Publisher: Boulder, Colo. Published by Westview Press for the American Association for the Advancement of Science, Washington, D.C. 1980Description: 149 p. ill. 24 cm.Subject(s): Livestock | Feeds | Food of animal originDDC classification: 338.1Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 338.19 A598 (Browse shelf) | Available | 001038 |
"Based on a symposium which was held at the 1979 AAAS national annual meeting in Houston, Texas, January 3-8. The symposium was sponsored by AAAS Section O (Agriculture)."
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