Processing aquatic food products / Fredrick W. Wheaton, Thomas B. Lawson.
By: Wheaton, Fredrick W. (Fredrick Warner).
Contributor(s): Lawson, Thomas B.
Material type:
BookPublisher: New York : Wiley, c1985Description: xvi, 518 p. : ill. ; 29 cm.ISBN: 0471097365 :.Subject(s): Fishery processingDDC classification: 664/.94�19
| Item type | Current location | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 664.94 W558p (Browse shelf) | Available | 063243 |
"A Wiley-Interscience publication."
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