Runner's world health food book / by the Berkeley Food Co-op. ; compiled and edited by Helen Black.
Contributor(s): Black, Helen | Consumers Cooperative of Berkeley.
Material type:
BookSeries: Instructional book (Runner's world): 14.Publisher: Mountain View, CA : Runner's World Books, c1982Description: viii, 227 p.ISBN: 0890372322 (pbk.); 0890372446 (hard).Subject(s): Food | Nutrition | Grocery shoppingDDC classification: 641.3�19
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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| Matheson Library | Matheson Library | 641.1 R943 (Browse shelf) | Available | 059640 | ||||
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Matheson Library | Matheson Library | Main Collection | Main Collection | 641.1 R943 (Browse shelf) | Available | 059639 |
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| 641.1 P995 Food for all the family / | 641.1 R295 1980 Recommended dietary allowances | 641.1 R658f 1973 Fundamentals of normal nutrition | 641.1 R943 Runner's world health food book / | 641.1 R943 Runner's world health food book / | 641.1 S227s Social and cultural perspectives in nutrition | 641.1 S792r Rosemary Stanton's complete book of food and nutrition / |
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