Normal view MARC view ISBD view

Management accounting for hotels and restaurants / Richard Kotas.

Material type: materialTypeLabel

BookPublisher: Rochelle Park, N.J. : Hayden Book Co., c1979Edition: 2nd ed.Description: ix, 337 p. : ill.ISBN: 0903384582.Subject(s): Managerial accounting | Restaurants -- Accounting | Hotels -- AccountingDDC classification: 658.1/5937

Tags from this library: No tags from this library for this title. Log in to add tags.

average rating: 0.0 (0 votes)

Item type	Current location	Home library	Collection	Shelving location	Call number	Status	Date due	Barcode
Books	Matheson Library	Matheson Library	Main Collection	Main Collection	657.837 K87m 1 (Browse shelf)	Available		054583
	Matheson Library	Matheson Library			657.837 K87m 1 (Browse shelf)	Available		054483

Previous			No cover image available		No cover image available	No cover image available	No cover image available	Next
Previous	657.837 C724h 1982 Hospitality management accounting /	657.837 G954 Accounting essentials for hospitality managers /	657.837 K87a 1981 Accounting in the hotel and catering industry	657.837 K87m 1 Management accounting for hotels and restaurants /	657.837 U58 1987 Uniform system of accounts and expense dictionary for small hotels,motels and motor hotels	657.837 U58 1987 Uniform system of accounts and expense dictionary for small hotels,motels and motor hotels	657.837 W241m Modern financial accounting in the hospitality industry	Next