Handling and storage of food grains in tropical and subtropical areas by D. W. Hall
By: Hall, David Wylie.
Material type:
BookSeries: FAO agricultural development paper no. 90. Publisher: Rome Food and Agriculture Organization of the United Nations 1970Description: xiv, 350 p. illus. (part col.) 24 cm.Subject(s): Grain -- Storage | Grain -- Tropics | Grain-handling | Legumes -- StorageDDC classification: 633
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books
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Matheson Library | Matheson Library | Main Collection | Main Collection | 633.1046 H175h (Browse shelf) | Available | 051876 | |
| Matheson Library | Matheson Library | 633.1046 H175h (Browse shelf) | Available | 040464 | ||||
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Books
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Matheson Library | Matheson Library | Main Collection | Main Collection | 633.1046 H175h (Browse shelf) | Available | 051875 | |
| Matheson Library | Matheson Library | 633.1046 H175h (Browse shelf) | Available | 040465 |
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