Traditional post-harvest technology of perishable tropical staples / by Pamela A. Lancaster and D.G. Coursey.
By: Lancaster, Pamela A.
Contributor(s): Coursey, D. G | Food and Agriculture Organization of the United Nations | United Nations Environment Programme.
Material type:
BookSeries: FAO agricultural services bulletin ; 59. Publisher: Rome : Food and Agriculture Organization of the United Nations, 1984Description: 74 p., 13 p. of plates : ill.ISBN: 9251013012 (pbk.).Subject(s): Food crops -- Tropics -- Postharvest technology | Tropical crops -- Postharvest technology | Food crops -- Tropics -- Storage | Tropical crops -- Storage | Food -- Preservation
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | Main Collection | Main Collection | 631.56 L245 (Browse shelf) | Available | 047574 | |
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Books
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Matheson Library | Matheson Library | Main Collection | Main Collection | 631.56 L245 (Browse shelf) | Available | 061378 |
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