The veterinary contribution to public health practice
Contributor(s): Joint FAO/WHO Expert Committee on Veterinary Public Health.
Material type:
BookSeries: FAO agricultural studies no. 96. Publisher: Rome Food and Agriculture Organization of the United Nations 1975Description: 79 p. 23 cm.Subject(s): Public health | Veterinary hygiene
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books
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Matheson Library | Matheson Library | Main Collection | Main Collection | 614 V586 (Browse shelf) | Available | 044634 |
"Report of a Joint FAO/WHO Expert Committee on Veterinary Public Health"
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