Manual of nutrition.
Contributor(s): Buss, David | Robertson, Jean | Great Britain. Ministry of Agriculture, Fisheries and Food.
Material type:
BookSeries: Reference book (Great Britain. Ministry of Agriculture , Fisheries & Food) ; 342. Publisher: London : HMSO, 1976Edition: 8th ed. / prepared by David Buss & Jean Robertson.Description: 135 p.ISBN: 0112411126.Subject(s): Nutrition -- Handbooks, manuals, etc | Nutrition
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Notes | Date due | Barcode |
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Books
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Matheson Library | Matheson Library | Main Collection | Main Collection | 613.2 M294 (Browse shelf) | Available | Reca.t | 040835 |
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