Food and your future Ruth Bennett White
By: White, Ruth Bennett.
Material type: BookPublisher: Englewood Cliffs, N.J Prentice-Hall c1979Edition: 2d ed.Description: 448 p. col. ill. 26 cm.Subject(s): Nutrition | Food | Nutrition | Food | DietItem type | Current location | Home library | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | 641.1 W587f 1979 (Browse shelf) | Available | 033612 |
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641.1 V283 Vanuatu dietary study 1985 : | 641.1 W133p Profiles of foods / | 641.1 W468n 1983 Nutrition, the challenge of being well nourished | 641.1 W587f 1979 Food and your future | 641.1 W618 1981 Understanding nutrition / | 641.1 W727 Nutrition and diet therapy / | 641.1 W747 Principles of nutrition / |
Summary: Discusses present-day eating habits; nutritional contributions of the basic foods; the relationship of diet to weight, heart disease, aging, and pregnancy; and the feeding of children
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