Diet, nutrition, and cancer / Committee on Diet, Nutrition, and Cancer, Assembly of Life Sciences, National Research Council.
Contributor(s): Assembly of Life Sciences (U.S.) Committee on Diet, Nutrition, and Cancer.
Material type: BookPublisher: Washington, D.C : National Academy Press, 1982Description: 1 v. (various pagings) ill. 28 cm.ISBN: 0309032806.Subject(s): Cancer -- Nutritional aspects | Food habitsDDC classification: 616.99Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 616.994071 D565 (Browse shelf) | Available | 031880 |
Browsing Matheson Library Shelves , Shelving location: Main Collection , Collection code: Main Collection Close shelf browser
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616.994071 C393 Cell transformation and radiation-induced cancer / | 616.994071 C517 Chemical carcinogens / | 616.994071 C517 Chemical carcinogens / | 616.994071 D565 Diet, nutrition, and cancer / | 616.994071 N731 N-nitroso compounds | 616.994071 P929c Cancer, the misguided cell / | 616.994071 P953h Hormones, growth factors, and oncogenes / |
0309032806
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