Oriental cookery Sallie Morris
By: Morris, Sallie.
Contributor(s): Freeman, Michael.
Material type:
BookPublisher: Sydney Doubleday 1984Description: 223 p. ill. (some col.), col. map 28 cm.Subject(s): Cookery, OrientalDDC classification: 641.595
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | Main Collection | Main Collection | 641.595 M877o (Browse shelf) | Available | 031786 |
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| 641.59492 M848f From Holland with love | 641.595 B838c The cuisines of Asia | 641.595 C295p Pacific flavours : | 641.595 M877o Oriental cookery | 641.5951 C548 The first happiness | 641.5951 H148c The cooking of China | 641.5951 H763c Chinese technique |
"A Quill book'
Dustjacket subtitle: Every cook's guide to the cuisines of Malaysia, Singapore, Indonesia, China, the Philippines, Thailand, Korea, Burma, Japan and Indochina
086824161X
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