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FAO/WHO food additives data system based on the work of the Joint FAO/WHO Expert Committee on Food Additives

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BookSeries: FAO food and nutrition paper ; 30. Publisher: Rome : FAO, 1984Description: 233 p.Subject(s): Food additives -- Inventories

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Item type	Current location	Home library	Collection	Shelving location	Call number	Status	Date due	Barcode
Books	Matheson Library	Matheson Library	Main Collection	Main Collection	664.060216 J74 (Browse shelf)	Available		029921
Books	Matheson Library	Matheson Library	Main Collection	Main Collection	664.060216 J74 (Browse shelf)	Available		032619

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Previous	664.060212 J74 Guide to specifications for general notices, general analytical techniques, identification tests, test solutions and other reference materials /	664.060212 S741 Specifications for identity and purity of food colours, flavouring agents and other food additives /	664.060216 J74 FAO/WHO food additives data system	664.060216 J74 FAO/WHO food additives data system	664.060216 J74f 1987 FAO/WHO food additives data system:	664.060218 J74 Specifications for identity and purity of certain food additives:	664.062 J74 Combined compendium of food additive specifications :	Next