International directory of fish technology institutes / FAO Fisheries Department, Fish Utilization & Marketing Service.
By: Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service.
Contributor(s): Food and Agriculture Organization of the United Nations.
Material type:
BookSeries: FAO fisheries technical paper ; 152 Rev. 2. Publisher: Rome : FAO of the United Nations, 1997Edition: [3rd ed.].Description: x, 158 p. ; 30 cm.ISBN: 9251039674.Subject(s): Fishery technology -- Study and teaching -- Directories | Fishery schools -- Directories | Fisheries -- Study and teaching -- Directories
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
Books
|
Matheson Library | Matheson Library | Reference | Reference | 639.20715 (Browse shelf) | Not For Loan | 025153 |
There are no comments for this item.