Fennema's food chemistry / edited by Srinivasan Damodaran, Kirk L. Parkin, Owen R. Fennema.
Contributor(s): Damodaran, Srinivasan | Parkin, Kirk L | Fennema, Owen R.
Material type: BookSeries: Food science and technology ; 169. Publisher: Boca Raton, Fla. : CRC Press, 2008Edition: 4th ed.Description: [viii], 1144 p . : ill. ; 25 cm.ISBN: 0849392721.Subject(s): Food -- Analysis | Food -- CompositionDDC classification: 664.00154Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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2 Hour Special Reserve | Matheson Library | Matheson Library | Special Reserve | Special Reserve | SR 664.00154 F335 (Browse shelf) | Available | 153880 |
Includes bibliographical references and index.
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