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Strategy for improving information on status and trends of capture fisheries / FAO of the United Nations.

By: Food and Agriculture Organization of the United Nations.
Material type: materialTypeLabelBookPublisher: Rome : FAO of the United Nations, 2003Description: vi, 34 p. ; 21 cm.ISBN: 925004979X.Subject(s): Fishery management | Fishery resources | Fishes -- Conservation
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Text also in French and Spanish languages.

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