Protein sources for the animal feed industry : expert consultation and workshop, Bangkok, 29 April - 3rd May 2002.
Contributor(s): Food and Agriculture Organization of the United Nations.
Material type: BookSeries: FAO animal production and health proceedings ; 1. Publisher: Rome : FAO of the United Nations, 2004Description: xxv, 362 p. ; 21 cm.ISBN: 9251050120.Subject(s): Animal feeding | Feeds | Animal nutrition | Proteins in animal nutritionItem type | Current location | Home library | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | 636.08522 P964 (Browse shelf) | Available | 023902 |
Includes bibliographies.
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