Refined carbohydrate foods and disease some implications of dietary fibre edited by D. P. Burkitt, H. C. Trowell
Contributor(s): Burkitt, Denis Parsons, 1911- | Trowell, H. C. (Hubert Carey).
Material type:
BookPublisher: London Academic Press 1975Description: xiii, 356 p. ill. 24 cm.Subject(s): Fiber deficiency diseases | Carbohydrates, Refined -- Physiological effectDDC classification: 616.3
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books
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Matheson Library | Matheson Library | Main Collection | Main Collection | 616.39 R332 (Browse shelf) | Available | 022258 |
0121447502
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