Poultry / information supplied by R. F. McKillop, F. C. Michell, P. J. Penson.
By: McKillop, Robert F.
Contributor(s): Penson, P. J | Michell, F. C | Papua New Guinea. Dept. of Primary Industry.
Material type: BookSeries: Rural development series handbook ; no. 4. Publisher: Port Moresby : Dept. of Primary Industry, 1976Description: 48 p. ill. 29cm.Subject(s): Poultry. -- Handbooks, manuals, etcDDC classification: 636.5Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
2 Hour Special Reserve | Matheson Library | Matheson Library | Special Reserve | Special Reserve | SR 636.5 M158 (Browse shelf) | Available | 042481 |
Browsing Matheson Library Shelves , Shelving location: Special Reserve , Collection code: Special Reserve Close shelf browser
No cover image available | ||||||||
SR 636.20913 P941 Matching ruminant production systems with available resources in the tropics and sub-tropics / | SR 636.40850994 F295 Feeding standards for Australian livestock pigs | SR 636.40850994 F295 Feeding standards for Australian livestock pigs | SR 636.5 M158 Poultry / | SR 636.50850994 F295 Feeding standards for Australian livestock : | SR 636.51 P246 Poultry meat and egg production / | SR 636.892 F826 Anatomy and physiology of farm animals / |
Rev. ed.
Recommended text : AG303 (Agriculture)
There are no comments for this item.