Accounting in the hotel & catering industry Frank Wood & Peter Lightowlers
By: Wood, Frank.
Contributor(s): Lightowlers, P. M.
Material type:
BookPublisher: London Longman 1983Description: 323p. 22cm.Subject(s): Caterers and catering -- Great Britain -- Accounting | Hotels -- Great Britain -- AccountingDDC classification: 657
| Item type | Current location | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 657.837 W875a (Browse shelf) | Available | 017786 |
0582413400
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