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Experimental food chemistry Nell I. Mondy

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BookPublisher: Westport, Conn. AVI Publishing Co. 1980Description: ix, 269p. 28cm.Subject(s): Food -- Analysis | Food -- Composition

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Item type	Current location	Home library	Call number	Status	Date due	Barcode
	Matheson Library	Matheson Library	641.1 M741e (Browse shelf)	Available		010331

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