Training manual for analytical entomology in the food industry edited by J. Richard Gorham
Contributor(s): Brickey, Paris M | Gorham, John Richard.
Material type:
BookSeries: United States. FDA technical bulletin: no. 2Publisher: Washington Food and Drug Administration, Public Health Service, U.S. Dept. of Health, Education, and Welfare 1977Description: vi, 174 p. ill. 30 cm.Subject(s): Food adulteration and inspection | EntomologyDDC classification: 614.3
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Matheson Library | Matheson Library | Main Collection | Main Collection | 363.19 T768 (Browse shelf) | Available | 008541 | |
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Books
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Matheson Library | Matheson Library | Main Collection | Main Collection | 363.19 T768 (Browse shelf) | Available | 008540 |
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