Guide to the safe use of food additives : second series.
By: Joint FAO/WHO Codex Alimentarius Commission.
Material type:
BookPublisher: Rome : FAO/WHO, 1979Description: 99 p. ; 28 cm.Subject(s): Food additives -- Standards
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Vertical Files
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Matheson Library | Matheson Library | Vertical Files | Vertical Files | 363.192 J74 (Browse shelf) | Available | 008413 | |
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Vertical Files
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Matheson Library | Matheson Library | Vertical Files | Vertical Files | 363.192 J74 (Browse shelf) | Available | 008412 |
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| 363.192 Risk management and food safety : | 363.192 F686 Understanding the Codex Alimentarius / | 363.192 J74 Guide to the safe use of food additives : | 363.192 J74 Guide to the safe use of food additives : | 363.192 J74 Codex alimentarius : | 363.192 J74 Codex alimentarius : | 363.192 J74 Codex alimentarius : |
"CAC/FAL 5-1979".
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