Food plant sanitation / edited by Y.H. Hui ... [et al.].
Material type: BookPublisher: New York : Marcel Dekker, Inc., c2003Description: xi, 745 p. : ill.; 26 cm.ISBN: 0824707931.Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 664.00286 F686 (Browse shelf) | Available | 150096 |
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664.00182 Q1 Quality control in the food industry / | 664.0023 A518 Your future in food technology careers / | 664.0028553 S617 Computer applications in food technology: | 664.00286 F686 Food plant sanitation / | 664.00289 L814 The HACCP food safety manual / | 664.005 A244 Advances in food and nutrition research, volume 36 / | 664.0068 G824e Economics and management of food processing |
Includes bibliographical references and index.
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