Food safety (Record no. 9878)

000 -LEADER
fixed length control field 00678nam a2200241 4500
001 - CONTROL NUMBER
control field 00322180
003 - CONTROL NUMBER IDENTIFIER
control field PWmBRO
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 821029s1981 nyu a 0010 eng l
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.1
Item number 79
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) 363.179/F686
245 00 - TITLE STATEMENT
Title Food safety
Statement of responsibility, etc. edited by Howard R. Roberts
260 00 - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Wiley
Date of publication, distribution, etc. c1981
300 00 - PHYSICAL DESCRIPTION
Extent xiii, 339 p.
Dimensions 24 cm
500 00 - GENERAL NOTE
General note "A Wiley Interscience publication."
595 00 -
-- 0471064580
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food adulteration and inspection
Topical term or geographic name entry element Food additives
Topical term or geographic name entry element Food contamination
700 10 - ADDED ENTRY--PERSONAL NAME
Personal name Roberts, Howard Richard,
Dates associated with a name 1932-
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
994 ## -
-- 001002944 83004 0001
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Full call number Barcode Date last seen Price effective from
        Matheson Library Matheson Library 363.179 F686 002944 2018-03-23 2018-03-23

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