Processing and packaging of heat preserved foods / (Record no. 88326)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00577nam a2200205u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 01021656 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PWmBRO |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 930209s1990 enka b 00100 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 93015020 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0216929083 |
| 090 0# - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 664.0282/P963 |
| 245 00 - TITLE STATEMENT | |
| Title | Processing and packaging of heat preserved foods / |
| Statement of responsibility, etc. | [edited by] J.A.G. Rees and J. Bettison. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Glasgow ; |
| -- | London : |
| Name of publisher, distributor, etc. | Blackie, |
| Date of publication, distribution, etc. | 1990. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii, 250 p. : |
| Other physical details | ill. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Canning and preserving. |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Rees, J. A. G. |
| Personal name | Bettison, J. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| 994 01 - | |
| -- | 088146 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Permanent Location | Current Location | Full call number | Barcode | Date last seen | Price effective from |
|---|---|---|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 664.0282 P963 | 105703 | 2019-03-04 | 2019-03-04 | ||||
| Matheson Library | Matheson Library | 664.0282 P963 | 088146 | 2019-03-04 | 2019-03-04 |