A biochemical approach to nutrition / (Record no. 87319)

000 -LEADER
fixed length control field 00724cam a2200241 i 4500
001 - CONTROL NUMBER
control field 00227153
003 - CONTROL NUMBER IDENTIFIER
control field PWmBRO
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190304151622.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 760922s1977 enk b 00110 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0470989858
100 10 - MAIN ENTRY--PERSONAL NAME
Personal name Freedland, Richard A.
Fuller form of name (Richard Allan)
245 12 - TITLE STATEMENT
Title A biochemical approach to nutrition /
Statement of responsibility, etc. R. A. Freedland and Stephanie Briggs.
260 0# - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Chapman and Hall ;
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. distributed by Halsted Press,
Date of publication, distribution, etc. 1977.
300 ## - PHYSICAL DESCRIPTION
Extent 63 p.
490 0# - SERIES STATEMENT
Series statement Outline studies in biology
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
Topical term or geographic name entry element Biochemistry.
Topical term or geographic name entry element Metabolism.
Topical term or geographic name entry element Nutrition.
Topical term or geographic name entry element Biochemistry.
700 10 - ADDED ENTRY--PERSONAL NAME
Personal name Briggs, Stephanie,
Relator term joint author.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Full call number Barcode Date last seen Price effective from
        Matheson Library Matheson Library 612.3 F853 103956 2019-03-04 2019-03-04
        Matheson Library Matheson Library 612.3 F853 103952 2019-03-04 2019-03-04

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