Manual of food quality control, 16 / (Record no. 74330)
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000 -LEADER | |
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fixed length control field | 00725nam a2200217 4500 |
001 - CONTROL NUMBER | |
control field | 00741051 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PWmBRO |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20180327150135.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 950831s1994 it b 0 010 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9251035784 |
100 10 - MAIN ENTRY--PERSONAL NAME | |
Personal name | Baratta, Edmond J. |
245 10 - TITLE STATEMENT | |
Title | Manual of food quality control, 16 / |
Statement of responsibility, etc. | Edmond J. Baratta. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Rome, Italy : |
Name of publisher, distributor, etc. | Food and Agriculture Organization of the United Nations, |
Date of publication, distribution, etc. | 1994. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | v, 127 p. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | FAO food and nutrition paper ; |
Volume/sequential designation | 14/16. |
505 ## - FORMATTED CONTENTS NOTE | |
Formatted contents note | v. 16 - Radionuclides in food. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food |
General subdivision | Quality control. |
Topical term or geographic name entry element | Food industry and trade |
General subdivision | Quality control. |
710 20 - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Food and Agriculture Organization of the United Nations |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Main Collection | Matheson Library | Matheson Library | Main Collection | 664.07 B269 | 111791 | 2018-03-27 | 2018-03-27 | Books |