Introduction to biotechnology / (Record no. 52606)
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000 -LEADER | |
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fixed length control field | 00684nam a2200241u 4500 |
001 - CONTROL NUMBER | |
control field | 00809519 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PWmBRO |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 881109s1987 enk b 00110 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 55051772 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0632011394 |
050 0# - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP248.2 |
Item number | .B76 1987 |
090 0# - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | 660.6/B877i |
100 10 - MAIN ENTRY--PERSONAL NAME | |
Personal name | Brown, C. M. |
245 10 - TITLE STATEMENT | |
Title | Introduction to biotechnology / |
Statement of responsibility, etc. | C.M. Brown, I. Campbell,F.G. Priest. |
260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Oxford [Oxfordshire] : |
Name of publisher, distributor, etc. | Blackwell Scientific Publications, |
Date of publication, distribution, etc. | 1987. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | vii, 169 p. : |
Other physical details | ill. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Basic microbiology; |
Volume/sequential designation | v. 10 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Biotechnology. |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Campbell, I. |
Personal name | Priest, F. G. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
994 01 - | |
-- | T1001 066 825. |
Withdrawn status | Lost status | Damaged status | Not for loan | Permanent Location | Current Location | Full call number | Barcode | Date last seen | Price effective from |
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Matheson Library | Matheson Library | 660.6 B877i | 066825 | 2018-03-24 | 2018-03-24 |