Legume-based fermented foods / (Record no. 52434)
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000 -LEADER | |
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fixed length control field | 00695nam a2200253u 4500 |
001 - CONTROL NUMBER | |
control field | 00828602 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PWmBRO |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20180324043233.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 881028s1986 flua b 00100 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 55051692 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0849362865 |
050 0# - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX558.L4 |
Item number | L44 1986 |
090 0# - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | 641.365/L521 |
245 00 - TITLE STATEMENT | |
Title | Legume-based fermented foods / |
Statement of responsibility, etc. | editors, N.R. Reddy, Merle D. Pierson, D.K. Salunkhe. |
260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Boca Raton, Fla. : |
Name of publisher, distributor, etc. | CRC Press, |
Date of publication, distribution, etc. | 1986. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 254 p. : |
Other physical details | ill. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Legumes as food. |
Topical term or geographic name entry element | Fermented foods |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Reddy, N. R. |
Personal name | Pierson, Merle D. |
Personal name | Salunkhe, D. K. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
994 01 - | |
-- | T1001 066 598. |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Main Collection | Matheson Library | Matheson Library | Main Collection | 641.365 L521 | 066598 | 2018-03-24 | 2018-03-24 | Books |