The meat hygienist's pocket book / (Record no. 40055)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00489nam a2200169u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00716421 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PWmBRO |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 241187 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 664.907/W751m |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Wilson, N. R. P. |
| 245 14 - TITLE STATEMENT | |
| Title | The meat hygienist's pocket book / |
| Statement of responsibility, etc. | N. R. P. Wilson. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Barnet : |
| Name of publisher, distributor, etc. | Association of Meat Inspectors (Great Britain) Ltd., |
| Date of publication, distribution, etc. | [198-?] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 124 p. |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Meat inspection |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| 994 02 - | |
| -- | T1001 046 908 ; T1001 048 886 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Permanent Location | Current Location | Full call number | Barcode | Date last seen | Price effective from |
|---|---|---|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 664.907 W751m | 048886 | 2018-03-24 | 2018-03-24 | ||||
| Matheson Library | Matheson Library | 664.907 W751m | 046908 | 2018-03-24 | 2018-03-24 |