Polyunsaturated fatty acids in nutrition : (Record no. 39173)
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000 -LEADER | |
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fixed length control field | 00716nam a2200193u 4500 |
001 - CONTROL NUMBER | |
control field | 00756202 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PWmBRO |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 271187 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 612.397/P783 |
245 00 - TITLE STATEMENT | |
Title | Polyunsaturated fatty acids in nutrition : |
Remainder of title | proceedings of the round table held in Milan on April 2, 1979 / |
Statement of responsibility, etc. | sponsored by the Nutrition Foundation of Italy ; edited by Caludio Galli and Pietro Avogaro. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Oxford : |
Name of publisher, distributor, etc. | Pergamon Press, |
Date of publication, distribution, etc. | 1980. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | vii, 80 p. |
440 00 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Progress in food and nutrition science ; |
Volume/sequential designation | v. 4, no. 5 |
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Unsaturated fatty acids in human nutrition. |
700 10 - ADDED ENTRY--PERSONAL NAME | |
Personal name | Galli, Claudio. |
Personal name | Avogaro, Pietro. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
994 01 - | |
-- | T1001 047 616 |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Main Collection | Matheson Library | Matheson Library | Main Collection | 612.397 P783 | 047616 | 2018-03-24 | 2018-03-24 | Books |