000 -LEADER |
fixed length control field |
01149nam a2200325 4500 |
001 - CONTROL NUMBER |
control field |
00532185 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
PWmBRO |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20180323234911.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
860317s1983 ne a a o1011 eng l |
069 00 - |
-- |
226482060 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664 |
Item number |
.72 |
-- |
00154 |
-- |
19 |
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
664.72 |
-- |
00154/P964/1982 |
110 30 - MAIN ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
World Cereal and Bread Congress (7th : 1982 : Prague, Czechoslovakia) |
245 10 - TITLE STATEMENT |
Title |
Progress in cereal chemistry and technology |
Remainder of title |
proceedings of the VIIth World Cereal and Bread Congress, Prague, Czechoslovakia, June 28-July 2, 1982 |
Statement of responsibility, etc. |
editors Jiri Holas, Jaroslav Kratochvil |
260 00 - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Amsterdam |
Name of publisher, distributor, etc. |
Elsevier |
Date of publication, distribution, etc. |
1983 |
300 00 - PHYSICAL DESCRIPTION |
Extent |
2 v. (xxv, 1254 p.) |
Other physical details |
ill |
Dimensions |
25 cm. |
490 10 - SERIES STATEMENT |
Series statement |
Developments in food science |
Volume/sequential designation |
5, pt. A-B |
595 00 - |
-- |
0444996494 |
-- |
set |
|
-- |
0444996516 |
-- |
v. 5A |
|
-- |
0444996508 |
-- |
v. 5B |
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cereal products |
General subdivision |
Analysis |
|
Topical term or geographic name entry element |
Grain |
|
Topical term or geographic name entry element |
Grain |
General subdivision |
Analysis |
700 10 - ADDED ENTRY--PERSONAL NAME |
Personal name |
Kratochvil, Jaroslav |
|
Personal name |
Holas, Jiri, |
Dates associated with a name |
1942- |
840 00 - SERIES ADDED ENTRY--TITLE [OBSOLETE] |
Title |
Developments in food science |
Volume number/sequential designation |
5 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
994 ## - |
-- |
001041453 86217 0001 Volume 1 |
-- |
001041454 Volume 2 |